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Our Menu

    Menu Item Filters
  • vegetarian
  • gluten free friendly

Breakfast Sides

Berry Waffles

Cal 890

Two sweet, Liège-style waffles made with real butter and pearl sugar, topped with seasonal berries and caramel sauce. Berry selection based on seasonality.

Berry Stuffed French Toast®

Cal 870

Four slices of Brioche French Toast stuffed with sweet cream cheese filling and topped with strawberries, strawberry sauce and powdered sugar. Berry selection based on seasonality.

Waffle

Cal 450

Liège-style waffle made with real butter and pearl sugar.

Stack of Pancakes

Cal 450

Add two pancakes to any meal.

French Toast

Cal 260

2 Slices of Brioche French Toast

Hash Browns

Cal 180-250

Side of hash browns
gluten-free

Sausage

Cal 310

New & improved flavor.
gluten-free

Bacon

Cal 140-210

Choose four bacon strips or turkey bacon strips.
gluten-free

Grilled Ham Slice

Cal 110

1 Grilled Ham Slice
gluten-free

Egg

Cal 40-190

1 egg cooked to order

Biscuit and Gravy

Cal 320

An open-faced biscuit covered in sausage gravy

Slices of Toast

Cal 190-340

2 slices of toast

English Muffin

Cal 180-190

1 English Muffin

Seasoned Red-Skinned Potatoes

Cal 250

Side of Seasoned Red-Skinned Potatoes.
gluten-free

Fresh Seasonal Fruit

Cal 100

Fresh Seasonal Fruit (Selection may vary.)

Sausage Gravy

Cal 90

Side of our sausage gravy

*EGGS SERVED OVER-EASY, POACHED, SUNNY-SIDE-UP OR SOFT-BOILED AND STEAKS THAT ARE SERVED RARE OR MEDIUM-RARE MAY BE UNDERCOOKED AND WILL ONLY BE SERVED UPON THE CONSUMERS’ REQUEST. NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

GF indicates food options that are GLUTEN FREE. Menu items marked as GF meet the FDA specified definition of less than 20 parts per million for a gluten free claim. Please note that our restaurants are not set up as a strictly gluten free environment. Due to shared preparation and cooking areas in our kitchens and the risk of cross-contact, we cannot guarantee that any item is free of any allergen. We do not maintain halal or kosher kitchens.

Cal = Calories 2,000 calories a day is used for general nutrition advice, but calorie needs vary.Additional information can be found by viewing our Nutrition and Allergen guides.

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