April 2, 2015

2014-2015 Diversity Report

2014 - 2015 Diversity Report Cover

At Denny’s, we’re committed to a “Guests First” approach to business. How do we create a culture in which every team member is able to value guests? By seeing to it that every team member—from board members to servers to cooks to suppliers—knows that he or she is valued.

Read the full report here